Jerusalem Artichoke potted flowers and all of them are

and all of them are delicious

Celery leaves are actually a bonus to their stalks and are delicious

Galangal is the khaa in Tom Khaa

and rosemary and harmonizes well with garlic

Makes a great topping for pizza too

Jerusalem Artichoke potted flowers and all of them areNutty, sweet, creamy and crunchy, Jerusalem artichokes, or Sunchokes, are delicious tubers that act quite similarly to potatoes when cooked. Slice, grate or chop for salads. Boil steam, roast (Like potatoes) or use in gratin. Saute or deep fry as chips or crisps, or dipped in batter and fried, puree for soups. They do not need peeling, just scrub them clean. But if you should you wish to peel them, a teaspoon works better than a knife. After peeling,