Thai Brinjal Weight:100 g An European delicacy

An European delicacy

orange and almost black cherry tomatoes

woody scent of rosemary is instantly recognizable

then use a potato peeler to remove the rhino-tough skin

Kale stems are unpleasant to eat raw and it’s easy to remove them

Thai Brinjal Weight:100 g An European delicacyTiniest brinjal ever, literally the size of a pea, hence its also known as Pea Eggplants, Pea Aubergine and Wild Eggplant. These berries look like green peas it's easy to mistake them for green peas in curries except that they contain brown seeds that lend the berries their bitter flavour. Green, fresh Pea eggplant fruit is a classic ingredient in Thai dishes like Green curry and chilli sauce. The fruit has a bitter taste but the bitterness is reduced