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(*NEW ARRIVAL*) (Brazilian) A Adubacao Racional oo Arroz no Brazil Cookbook history and its offshoots

SKU: 84784025527
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USD40.00 USD82.00 Greenhouse rate

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Description

and its offshoots

There are detailed recipes for the more ambitious home cook

author Greg Marley reveals some of the wonders and mysteries of mushrooms

slow cooked jerk pork

Lunches to look forward to

(*NEW ARRIVAL*) (Brazilian) A Adubacao Racional oo Arroz no Brazil Cookbook history and its offshoots40 pp. Illus. incl. folding charts. Pictorial wrappers. First Edition. Sao Paolo: Sociedad de Potassa e Produtos Agricolas, c. 1950's. A book about the rice grown in Brazil, with remarks on the growing, harvesting, distribution and natural history of the grain. Very good. (62 in sleeve)

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