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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
From the bottle:
Bone dry and mineral-driven
somewhat herbal and again also a little warm finish
with a small percentage of Garnacha Tintorera from Horta and Villafranca del Bierzo
always with typical savory nutty notes
Eigashima Shuzo, Akashi Whisky, Japan, 750mL Riesling From the bottle:Akashi Whisky has a malty, citrusy characteristic complemented by hints of salinity due to its coastal location. This whisky is distilled from wheat, barley and rye with notes of subtle peat, aged in ex bourbon, barley shochu, and sherry barrels. Flavors of vanilla and pine nuts delight on the palate, leading to a long, wheaty finish.
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