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Jerome Prevost made sure that's no longer true
always bottled at cask strength
it originates from a solera created in 1903 and averages 25 years of age
revealing layers of anise
A juicy blend of Grolleau and Cabernet Franc
Enrico Toro Centuca 72 Liqueur Old Rioja Jerome Prevost made sure that'sIn the Abruzzo region, there is the tradition to mix together Sambuca (anise based liqueur) and Centerba Toro. As such, it was natural for the Enrico Toro Casauria Distillery to create a liqueur. The result is a perfect balance between the unmistakable taste of Centerba Toro with a touch of the classic, Italian Sambuca.
